Weekdays til 3:00 PM
All dishes $6.95 served with salad (no salad with noodle)
dishes with shrimp +$1
1. Nua Pad Prik
sautéed beef, onion, bell pepper, and basil in a chili garlic sauce served with jasmine rice.
2. Pad Talay +$1
sautéed shrimp, crabmeat, squid, and mix vegetable in a mushroom soy sauce served with jasmine rice.
3. Geang Ped
choice of chicken, beef, or tofu with bamboo shoot, chili pepper, and basil in a spicy red curry and coconut milk served with jasmine rice.
4. Nua Num Mun Hoi
sautéed beef, onion, scallion, and oyster mushroom in mushroom soy sauce served with jasmine rice.
5. Kai Pad Khing
sautéed chicken, fresh ginger, onion, scallion, and mushroom in a yellow bean sauce served with jasmine rice.
6. Moo Prew Wan
sautéed pork, cucumber, tomatoes, onion, and scallion in a Thai style sweet and sour sauce served with jasmine rice.
7. Pad Pak Ruam Mit
sautéed mix vegetable in mushroom soysauce served with jasmine rice
8. Thai Spicy BeefSalad
sliced beef, cucumber, tomatoes, onion, and scallion in a chili limevinaigrette dressing over bed of lettuce served with jasmine rice
9. Thai Fried Rice
jasmine rice sautéed with eggs, onion, scallion, and choice of chicken, beef, pork, Chinese sausage, vegetables or pineapple.
10. Lard Na
beef, pork, or chicken broccoli in yellow bean sauce over wide rice noodle.
sautéed chicken with eggs wide rice noodle and lettuce in a black mushroom sauce.
12. Pad Thai +$1
sautéed rice noodles with shrimp, chicken, tofu or vegetables with ground peanuts, and bean spouts
13. Kai See Mee
sautéed chicken with mix vegetable in a mushroom soy sauce over egg noodle
14. Baa Mee Soup
egg noodle with seafood, bean spout, and scallion in chicken broth
15. Thai WontonSoup
pork wonton with grounded pork, bean spout, and watercress in chicken broth
16. Nua Toon Noodle Soup
wide rice noodle with Thai beef stewand vegetable in beef broth.
17. Tom Yum Noodle Soup
rice noodle with grounded porkand pork balls in a spicy sweetand sour chicken broth
18. Pad See Ew
sautéed wide rice noodle with beef, pork, chicken, or tofu with broccoli in a black mushroom soy sauce
19. Kouy Teaw Kee Mowe
sautéed wide rice noodle with bamboo shoot, vegetable, basil, choice of beef, chicken, pork, or tofu